Deeper than skin, greater than wealth.
About
"Founded in 1947 by two brothers, Robert and James Paschal, the restaurant started as a sandwich shop that didn’t even have a stove. The brothers would cook in their home and transport the food by taxi to the restaurant. The specialty was a 52-cent fried chicken sandwich.”The signature fried chicken stars at this popular, brick-walled spot for Southern specialties."
Hours of Operation
Sunday: 11 AM–9 PM
Monday: 12–8 PM
Tuesday: 12–8 PM
Wednesday: 12–8 PM
Thursday: 12–8 PM
Friday: 12–9 PM
Saturday: 12–9 PM
Sunday: 11 AM–9 PM
Monday: 12–8 PM
Sunday: 11 AM–9 PM
Monday: 12–8 PM
Tuesday: 12–8 PM
Wednesday: 12–8 PM
Thursday: 12–8 PM
Friday: 12–9 PM
Saturday: 12–9 PM
Sunday: 11 AM–9 PM
Monday: 12–8 PM
Contact
(404) 835-0833
Things to know
Dress Code
Casual
Caliber
Casual Dining
Accessibility & Inclusion
Wheelchair Accessible Entrance
Parking
Valet Parking
Executive Chef
Payment Methods
Visa, Mastercard, AMEX, Discover
Private Dining
Yes
Catering
Yes
Identifies as:
N/A
Directions
180 Northside Dr SW, Atlanta, GA 30313, USA
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